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Current Openings:

Concession and Bartender

Part Time positions available.

For more information, please contact the business office at 432-682-1300.

Food and Beverage Manager

Under general direction from Horseshoe Executive Management, performs all duties required to operate food and beverage service at events on a day-to-day basis; including buildings, grounds, parking and adjacent areas.

Supervision Received and Exercised: Food and Beverage Manager reports directly to Horseshoe Manager/Executive Director and may receive additional support and consultation from Dooley Management Officers and Regional Supervisors.

For more information contact: Joe Kelley at exec@co.midland.tx.us


Sorry, there are no internships available at this time.

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